Better Homes and Gardens FOOD
  • Mar 6, 2012 7:16 pm
My dinner: I’ve been experimenting with Sweet Potato Gnocchi. I paired it with a Mushroom-Sage Reduction. It’s pretty good, if I do say so myself!- Jessie Shafer, Senior Food & Nutrition Editor

My dinner: I’ve been experimenting with Sweet Potato Gnocchi. I paired it with a Mushroom-Sage Reduction. It’s pretty good, if I do say so myself!

- Jessie Shafer, Senior Food & Nutrition Editor

Photo